Welcome!  We've got the best gourmet Moulard Duck fares and fresh Pekin Duck in America.

Our Moulard Duck products are raised by Hudson Valley Foie Gras and ship from our shop in Hamburg, Pennsylvania.  Besides traditional Foie Gras cuts, Chef Jenny Chamberlain's menu of ready-to-eat specialties are the berries.
Our Rendered Duck Fat is prized among professional chefs and considered the purest in the industry.
Our Pekin Duck products ship right from the farm in Shartlesville, Pennsylvania.  The flocks are certified as All-Natural by the USDA with no growth hormones or genetic tampering that alters the breed.  The farm harvests duck 5 days a week, so you know your duck is always farm fresh. 

Questions?  We're here Monday through Saturday from 7 AM till 7 PM EST.  Give us a call at 610-562-2278.

Visit Good Vittles Facebook for our Vittles Recipes!

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